Design of plants for wine production

Sielco Sistemi and Save Impianti offer themselves as a partner in design and development of industrial plants for production of wine according to most up to date technologies, in order to achieve a high and certified quality standard in both production and storage processes. The offered technologies apply to the production process from grapes squeezing to wine bottling (control of fermentation temperature, vacuum concentration, desulphurization, MCR production, tartaric stabilization, must enrichment by osmosis, etc.). All main variables of production process are continuously monitored and displayed to the operator as templates or graphical trends; any malfunctioning is promptly recognized and can be reported to assistance staff by sending a proper SMS. At the end of the process the system generates quality reports that certify compliance with production requirements; the system also generates production reports usable to evaluate performance of production facilities and consumption of raw materials. General information on plant operation and production process status can be made available to operators in various departments through Client stations linked to the LAN or, thanks to the Web Server option, to any Internet Client with a standard browser.